Traditional Cooking in Acadia (French Only)

$26.39

La cuisine traditionnelle en Acadie (Traditional Cooking in Acadia)

Authors: Melvin Gallant & Marielle Cormier-Boudreau

Number of pages: 182

Available in French Only

Description

Author: Melvin Gallant and Marielle Cormier-Boudreau

Number of pages: 182

Available in French Only

Description

History of culinary traditions and customs among the Acadians of New Brunswick, Nova Scotia, Prince Edward Island and the Magdalen Islands.

On sale with the authorization of the Éditions de la Francophonie

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